Can cutting ultra-processed foods help with depression? A new study offers clues
New research suggests a strong link between the reduction of ultra-processed foods and improved outcomes on mood scales for depression.
9 trends tracked about this subject — the full history, oldest to newest below.
New research suggests a strong link between the reduction of ultra-processed foods and improved outcomes on mood scales for depression.
Recent health findings reveal the specific whole grain servings needed to lower heart risks, sparking widespread dietary recommendations.
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Recent scientific research challenges decades of dietary advice by suggesting full-fat dairy does not negatively impact cholesterol or weight.
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A major Harvard study indicates that the specific composition of fruit and vegetable consumption is more critical for heart health than total intake.
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New research highlights which fruits may offer stronger heart protection than others—despite the '5 a day' guideline.